🫖 Rock casting｜Made in the late Qing Dynasty｜Famous craftsman series｜1.8L/Iron pot/IWACHU/Southern ironware/Late Qing Dynasty/Uncoated/Boiled water/Pu'er tea #11045
The rock cast iron teapot, produced by IWACHU, a Japanese rock casting company, is a classic cast iron teapot. It is made of sturdy iron and has an enamel coating on the inside, making it suitable for making tea. This pot is not only beautiful and durable, but also maintains the temperature of tea, making it an ideal choice for tea lovers.
💡 Product features:
｜Manufacturer｜ Nippon Rock Casting Co., Ltd. IWACHU Morioka
｜Features｜ Traditional craftsman inscriptions (made by famous artists)
｜Material｜ Ferrous iron
｜Precautions for use｜
Before using it for the first time, please boil a pot of water (gas, induction cooker, alcohol lamp can all depend on the size of the pot). After the water boils, pour it out, and then boil the water again.
When boiling water, please fill it only seven to eight percent full to avoid overflowing when it boils, which may cause danger.
Please use medium-low heat to boil water, and please use induction cooker to use low-medium heat. This is safe and can completely release iron, and can eliminate the smell of chlorine in the water, making the water softer, sweeter and more delicious, and the tea has a better flavor.
When boiling water, be careful not to burn the handle, and use a pot holder to avoid burning the table.
Please keep children away to avoid danger.
Please note that the steam is very hot when opening the lid.
Do not burn it in the air. Excessive temperature difference between hot and cold, or falling from a high place may cause malfunction.
Do not soak the outside of the kettle in tea to avoid fading and rusting. If there is moisture on the outside, please wipe it dry with a dry cloth.
After using the iron bottle urgently, please pour out the tea, open the lid, and let the remaining temperature of the iron bottle evaporate the water vapor, or turn on a small fire on the gas stove or induction cooker to dry the water vapor in the pot to avoid internal combustion. rust.
For dark-colored iron bottles that require urgent external maintenance, please wrap the soaked tea leaves with gauze, wring out most of the water, and on the principle of not dripping, then gently and evenly pat the surface of the pot that is still warm.
If the inner wall of the iron bottle is seriously rusted, please add water until it is 70-80% full, then add tea leaves and boil it together. After boiling, let it sit for the next day and pour out the tea (the color will be black). Repeat this three times and the rust will disappear. not see.
